Project: Schmankerl Stub’n – German Scratch Kitchen
Project Overview:
Schmankerl Stub’n – German Scratch Kitchen
131 N Orange Ave Suite 104, Orlando, FL 32801
Website
What Services were used:
Design, Supply, Delivery & Install, Service, Maintenance
About the Project:
Complete Foodservice Design, Equipment & Service by Gentry Foodservice Design Group & QSR Supply
Project Overview: Schmankerl Stub’n, a German scratch kitchen in Orlando, FL, partnered with Gentry Foodservice Design Group and QSR Supply to bring a traditional, high-quality German culinary experience to life. The project required a turnkey solution—including design, equipment sourcing, delivery and installation, and ongoing service—to ensure the restaurant could efficiently produce authentic dishes while providing an exceptional guest experience.
Scope of Work
Foodservice Design: Gentry created a kitchen layout optimized for scratch cooking, with dedicated prep, cooking, and plating areas. The design emphasized workflow efficiency, ergonomic stations, and seamless integration between kitchen and front-of-house service.
Equipment Specification & Procurement: QSR Supply provided a full package of cooking, refrigeration, prep, and warewashing equipment, selected for durability, consistent performance, and suitability for authentic German menu execution.
Delivery & Installation: QSR managed logistics and installation, including set-in-place, utility connections, startup, and performance testing, ensuring the kitchen and bar were fully operational for opening day.
Service & Support: Beyond installation, QSR Supply continues to provide warranty management, preventive maintenance, and responsive service—supporting reliable operations and minimizing downtime.
Key Project Highlights
Scratch Kitchen Efficiency: Layout designed to support from-scratch menu preparation with minimal workflow interruptions.
Durable, High-Performance Equipment: Selections built for consistent output under high-volume service.
Bar & Beverage Optimization: Beverage stations and service counters arranged for speed and efficiency.
Turnkey Solution: One accountable partner providing design, equipment, installation, and ongoing service.
Outcome
The collaboration between Gentry Foodservice Design Group and QSR Supply delivered a fully functional, efficient kitchen and bar for Schmankerl Stub’n. The restaurant now operates smoothly with a setup that supports authentic German cuisine production and provides ongoing service support to ensure long-term success.
Services Delivered
- Foodservice design and layout planning
- Equipment specification and sourcing
- Delivery, installation, and startup
- Warranty coordination and ongoing service
Manufacturers Used:
Project Overview:
Schmankerl Stub’n – German Scratch Kitchen
131 N Orange Ave Suite 104, Orlando, FL 32801
Website
What Services were used:
Design, Supply, Delivery & Install, Service, Maintenance
About the Project:
Complete Foodservice Design, Equipment & Service by Gentry Foodservice Design Group & QSR Supply
Project Overview: Schmankerl Stub’n, a German scratch kitchen in Orlando, FL, partnered with Gentry Foodservice Design Group and QSR Supply to bring a traditional, high-quality German culinary experience to life. The project required a turnkey solution—including design, equipment sourcing, delivery and installation, and ongoing service—to ensure the restaurant could efficiently produce authentic dishes while providing an exceptional guest experience.
Scope of Work
Foodservice Design: Gentry created a kitchen layout optimized for scratch cooking, with dedicated prep, cooking, and plating areas. The design emphasized workflow efficiency, ergonomic stations, and seamless integration between kitchen and front-of-house service.
Equipment Specification & Procurement: QSR Supply provided a full package of cooking, refrigeration, prep, and warewashing equipment, selected for durability, consistent performance, and suitability for authentic German menu execution.
Delivery & Installation: QSR managed logistics and installation, including set-in-place, utility connections, startup, and performance testing, ensuring the kitchen and bar were fully operational for opening day.
Service & Support: Beyond installation, QSR Supply continues to provide warranty management, preventive maintenance, and responsive service—supporting reliable operations and minimizing downtime.
Key Project Highlights
Scratch Kitchen Efficiency: Layout designed to support from-scratch menu preparation with minimal workflow interruptions.
Durable, High-Performance Equipment: Selections built for consistent output under high-volume service.
Bar & Beverage Optimization: Beverage stations and service counters arranged for speed and efficiency.
Turnkey Solution: One accountable partner providing design, equipment, installation, and ongoing service.
Outcome
The collaboration between Gentry Foodservice Design Group and QSR Supply delivered a fully functional, efficient kitchen and bar for Schmankerl Stub’n. The restaurant now operates smoothly with a setup that supports authentic German cuisine production and provides ongoing service support to ensure long-term success.
Services Delivered
-
Foodservice design and layout planning
-
Equipment specification and sourcing
-
Delivery, installation, and startup
-
Warranty coordination and ongoing service